- Home
- Food & Drink
- Recipes
Something Else to do with Zucchini
- By Nancy F. Furner
- Published 04/30/2009
- Recipes
- Unrated
An easy substitution that will boost the fiber and vitamin content in your lasagna.
Homemade Fig Newtons
- By Harry Corley
- Published 02/23/2009
- Recipes
- Unrated
Ahhh...there's nothing more gratifying than the taste of a good fig newton with a tall glass of cold milk. And to start your path towards this tasty treat, you could either go to the store and buy a pack or you could make your own homemade fig newtons.
Homemade Bisquick Mix
- By Harry Corley
- Published 02/13/2009
- Recipes
- Unrated
You have a craving for pancakes or biscuits. But upon opening the pantry, you notice there's no pancake mix to be found. Don't fret, now you can make your own homemade Bisquick mix that's comparable to the store bought variety. All you need to fulfill that craving are a few simple ingredients.
The Krusteaz© Kurse
- By Alaska Guide
- Published 12/24/2008
- Recipes
- Unrated
Save money by making pancakes from scratch
I Love This Recipe!
- By Hunter Homesteader
- Published 11/23/2008
- Recipes
- Unrated
The Secret of Russian Tea
- By Hunter Homesteader
- Published 10/14/2008
- How To , Holidays , Recipes , Food & Drink
- Unrated
Homemade Marinade
- By Harry Corley
- Published 10/10/2008
- Recipes
- Unrated
Want to be frugal in your cooking? Then consider making your own marinade to spruce up your meat entrees. By following a few simple steps, you'll not only save money by not buying commercial brands but you'll have a tasty marinate that you and your guests will be very proud of.
Depression Style " Old fashioned Corn"
- By M. McKeown
- Published 10/6/2008
- Recipes
- Unrated
Old fashioned corn… Something our ancestors knew, something we should know. In a pinch when food gets scarce corn will come through . It saw our great grandparents through a depression, and will help us also. Dried corn is one of the most easily stored foods, plus it provides much needed nutrients as a supplement to your “stocked” foods.
Cooking On Purpose
- By Connie Wendell
- Published 09/11/2008
- Recipes
- Unrated
The economy, being somewhat bleak at the moment conjures up different
ways to save money. Getting back to basics and taking tips from our
ancestors who got along just fine without all the “frills” of this
century.How to Cook A Mouth Watering Turkey
- By Christie Streets
- Published 08/23/2008
- Food & Drink , Recipes , Holidays , How To
- Unrated
Fall is in the air and it is about time for the whole family to invade again for Thanksgiving dinner . So serve them a turkey they will never forget . Nice and crisp on the out side ,moist and flavorful on the in side .
Cheap Beer and Chicken
- By Gregory Conley
- Published 08/19/2008
- Recipes
- Unrated
For Foodies and Beer drinkers!Down Home with the Neely’s “Get Yo man chicken”
- By Apinions_4_U
- Published 08/6/2008
- Family Life , Food & Drink , Recipes
-
Rating:




My sister explained to us how the Neely’s raved about this dish.With all the moaning and groaning they did she thought this was a dish we should definitely try.
Double Chocolate Chip Frappuccino
- By Cheryl Palmer
- Published 07/7/2008
- Recipes
-
Rating:




My kids love the double chocolate chip fraps from Starbucks. However, at $4.00 + each, I wanted to find a way to make these tasty treats at home. I have a recipe my kids LOVE. Not only is it super easy and quick to make, but incredibly affordable.Enjoy :)
Textured Vegetable Protein Recipes
- By Harry Corley
- Published 06/21/2008
- Recipes
- Unrated
Looking for a good source of protein without the fat associated with red meat? Then look no further than Textured Vegetable Protein or TVP for short. TVP is a registered trademark product of Archer-Daniels-Midland Company that acts as a beef substitute. This protein enriched substance can be used in a variety of ways when it comes to cooking.
Tuna lasagne
- By Susan Meintjes
- Published 06/6/2008
- Recipes
- Unrated
Dinner or luch for friends who do not eat meat? This lasagne is easy, filling and can be made as big as you want to.
Pineapple topped cake
- By Susan Meintjes
- Published 06/6/2008
- Recipes
- Unrated
I do not bake. Baking a cake is a traumatic duty, not the stress-reliever that so many women claim. So here is my number one crutch in those dark times of the unavoidable cake-bake.
Fish Bobotie
- By Susan Meintjes
- Published 06/6/2008
- Recipes
- Unrated
Tasteless white fish smothered with tasteless white parsley sauce is just not acceptable after you have tried this recipe. And it's quick and easy!
A Krispy Kreme Bread Pudding Recipe To Die For
- By Holly Charlonne
- Published 06/6/2008
- Recipes
-
Rating:




Are you like millions of people out there who simply adore those delicious little donuts that bare the Krispy Kreme name? If so, then you should know that you can enjoy your very own creations from home using these donuts as one of the main ingredients. Perhaps your mouth will stop watering long enough for you to try this recipe!Quick and Easy 4th of July Recipes for the Domestically-Challlenged
- By Geri Chase
- Published 06/2/2008
- Recipes
-
Rating:




I don't cook much. It's not my thing. It's not that I don't know how, it's just not one of my favorite things to do. I will never be in the pages of Taste of Home or Better Homes and Gardens. If you are like me and need some easy recipes for your 4th of July BBQ, then I'm you huckleberry. This has got to be the all-time easiest meal I have ever made. It has made me look like freakin' Martha Stewart when one look at my house will tell you I am sooo NOT Martha Stewart.My Home made Mushroom Cheese Burger Hamburger helper
- By Laurie Kutz
- Published 05/25/2008
- Recipes
-
Rating:




Something I threw together one night
Quick Etouffee With Cranberry, or Swiss Chicken
- By Adrienne Manson
- Published 05/17/2008
- Recipes
- Unrated
Variations for chicken dinners, who doesn't ever get tired of having chicken tonight, here are a few recipe tips to shake it up a bit.
Top Ten Flavored Bar Shots
- By Thomas Redmond
- Published 05/3/2008
- Recipes
- Unrated
This is a detailed list of the top ten flavored bar shots. Included with each is a description and complete recipe.How to Prepare Yellow Rice and Chicken
- By Victoria Malyurek
- Published 05/3/2008
- Recipes
- Unrated
This recipe is a hand-me-down from my mother (she was half Spanish descent). A native of Key West, Florida; it was only one of the Spanish meals she cooked for her family. I enjoy preparing this dish because the recipe is so precise. If you do not follow the rules to a tee, the dish is ruined and all those delicious ingredients are wasted, so please do not raise the lid on this one.
Who doesn't love Deviled Eggs?
- By Suzanne Akin
- Published 04/16/2008
- Recipes
- Unrated
As an avid deviled egg lover, I picked up a recipe book in a Napa Valley winery that consisted only of recipes of the delectable delights...Good Comfort Food
- By Adrienne Manson
- Published 04/9/2008
- Recipes
- Unrated
Old fashion recipes are hard to come by, here's one of my all time favorites.
Dill Isn't for Pickles Only! Dills medicinal and nutritional Uses.
- By linda brewer
- Published 03/20/2008
- How To , Home & Garden , Skin Care , Alternative Medicine , Health & Medicine , Recipes , Children
- Unrated
Sleepless because your baby has colic? upset stomach? gastritis? insomnia? nervous? skin itch? gas? Don't go to the pharmacy, reach for dill seed instead? Want to know the recipe for Gripe, a wonderful remedy for colic!, read this article!
Easily the most well-known of the Chinese regional cuisines, Cantonese cuisine comes from the region around Canton in Southern China. Simple spices and a wide variety of foods used in cooking characterize Cantonese cuisine.
WISDOM
- By Tony March
- Published 03/12/2008
- Tips and Tricks , Community , Creative Writing , Dating & Relationships , For Men , For Women , Education , Family Life , Marriage , Children , Recipes , Health & Medicine , Alternative Medicine , How To , Other Stuff , Philosophy , Religion & Spirituality , Society & Culture
- Unrated
FAITH; Is the belief... in anything that is un-known. When you come to know that which you BELIEVE in as true, your FAITH... has now been transformed into KNOWLEDGE. Knowledge... is that which is known to be true. Now take this KNOWLEDGE and apply it to your life, If it creates and enrichs the joy in your life and every soul you meet, you have used your knowledge the belief that was your faith, and in so doing you have re-created your knowledge into WISDOM, from here you may walk the pathway of your life in beauty a shining example of the light.
Easy Steak Sandwich
- By Kelly Valentine
- Published 02/28/2008
- Recipes
- Unrated
Want to know how to make a great steak sandwich fast and easy? Check this out."Salads and their Dressings"
- By omar apuyan
- Published 02/27/2008
- Recipes
- Unrated
Each one of us has its own sense of taste, especially when it comes to foods, well in this article you will find different kind of salad and their respected dressings personally compiled according to what I already prepared and taste, I promise you, you'll surely appreciate every recipes I included.

Recipes